We love our white wines! Join proprietor Tim Bucher and winemaker Craig Strehlow as we explain how our white wines are made.
Sustainability is one of the core missions of Trattore Farms, and in this episode, Tim will teach you one of the important ways in which we aim to be stewards of the land.
Learn how we compost our grapes and olives to help build nutrient-dense soil year after year. This is one of many important sustainable practices at Trattore Farms.
What makes Rhône varietals just so special? Tune in as Tim Bucher, proprietor, shares some of the reasons he loves Viognier so much!