Olive Oil goes smokin' hot! What happens when you mill Chipotle peppers with Estate Tuscan olives? You get a flavorful blend of smooth olive and rich smoke flavors with the unmistakable heat of the Chipotle pepper on the finish! This will add a touch of spice and color when marinating steaks and brushing on grilled chicken or seafood. Drizzle over vegetables or pizza for a spicy meal. Chipotle olive oil is an excellent dipping oil for artisan bread, finishing oil for soups, pasta, or grain dishes, and a wonderful base for dressings and marinades. We love it with Raspberry Balsamic Vinegar, Vermont Maple Syrup, and our newest Peach White Balsamic Vinegar.
Double Gold - 2021 Sonoma County Harvest Fair