A Spring Special – Charcuterie Board
March 29 @ 11:00 am – 4:00 pm
Join us at Trattore Farms on March 29th for a bright Spring Charcuterie celebration — seasonal blooms, farm-fresh cheeses, house-cured meats, artisanal breads, and vibrant fruit arranged for sharing. Sip on Trattore wines while enjoying panoramic views of Dry Creek Valley from the Terrace. Perfect for friends, or a gentle pre‑Easter treat — bring your curiosity and appetite.
Reservations recommended; limited seating. Book any one of our Tasting Flights to reserve a spot.
$40
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TRATTORE FARMS
7878 Dry Creek Road, Geyserville, CA 95441 | (707) 431-7200
Tasting Room Open Thursday – Monday from 11:00am – 4:00pm